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Mediterranean Fish Seasoning - SKORDO

Our Mediterranean Fish Seasoning enhances the flavor of any fish or seafood dish. With a bit of heat and deep aromas, it will shine on baked, broiled, or pan-fried white fish and shellfish. It will also stand up to meatier fish, such as salmon and swordfish. Feel like experimenting? Add it to poultry and on vegetables.

Try it with: Fish, shellfish, or tomato-based seafood dishes. Use to make a sauce or aioli for fish tacos!

How it’s crafted: Classic Mediterranean flavors such as Spanish paprika, cumin and coriander make the base of this seasoning. Lemon zest, cayenne, and ginger add a spicy zip as cinnamon and turmeric balance the flavors into a perfect seasoning.

Gluten-Free. Additive-Free. Vegan. Sugar-free. 

Country of Origin: USA

Welcome to SKORDO: We empower home cooks, from novice to foodie, to prepare and enjoy good food with the ones they love. Freshly ground spice blends, unique goods for the heart of the home, and cookbooks you'll want to eat. Established in 2016 in Portland, Maine. 

$18.00
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SKORDO

Mediterranean Fish Seasoning - SKORDO

$18.00

Our Mediterranean Fish Seasoning enhances the flavor of any fish or seafood dish. With a bit of heat and deep aromas, it will shine on baked, broiled, or pan-fried white fish and shellfish. It will also stand up to meatier fish, such as salmon and swordfish. Feel like experimenting? Add it to poultry and on vegetables.

Try it with: Fish, shellfish, or tomato-based seafood dishes. Use to make a sauce or aioli for fish tacos!

How it’s crafted: Classic Mediterranean flavors such as Spanish paprika, cumin and coriander make the base of this seasoning. Lemon zest, cayenne, and ginger add a spicy zip as cinnamon and turmeric balance the flavors into a perfect seasoning.

Gluten-Free. Additive-Free. Vegan. Sugar-free. 

Country of Origin: USA

Welcome to SKORDO: We empower home cooks, from novice to foodie, to prepare and enjoy good food with the ones they love. Freshly ground spice blends, unique goods for the heart of the home, and cookbooks you'll want to eat. Established in 2016 in Portland, Maine. 

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